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Delia Smith's Winter Collection: 150 Recipes for Winter, Delia Smith

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Edition/Year:  1995

Publisher:  BBC

Pages:  256

Format:  Hardback

 

Delia Smith's Winter Collection is a joyful celebration of the season rich with autumn fruits and winter vegetables, fish and game, soups and roasts, casseroles and comfort food. Delia seeks to investigate new ways to bring out the fullest flavor of ingredients, whether it is by oven-roasting or grilling to concentrate the essence of a dish, or by her individual blending of flavors to transform even the simplest of recipes. Delia shares her ideas for creamy risottos made in the oven, vegetable combinations to cook alongside main courses, and preserves that eliminate fuss.


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